Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, scalloped potatoes au gratin. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Scalloped Potatoes Au Gratin is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Scalloped Potatoes Au Gratin is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have scalloped potatoes au gratin using 7 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Scalloped Potatoes Au Gratin:
- Get 5 medium russet potatoes, peeled and sliced thin
- Take 2 cups (1 pkg) shredded Colby and Jack cheese
- Get 1 1/2 cups milk
- Prepare 1/4 cup flour
- Prepare 2 tbsp butter
- Make ready Extra cheese and milk
- Make ready Progresso Italian bread crumbs
Instructions to make Scalloped Potatoes Au Gratin:
So that’s going to wrap it up for this exceptional food scalloped potatoes au gratin recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
