Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, brad's bacon jalapeno popper pork chops. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Brad's bacon jalapeno popper pork chops is something that I have loved my whole life. To begin with this particular recipe, we must first prepare a few components. Here is how you can achieve it. The ingredients needed to make Brad's bacon jalapeno popper.
Brad's bacon jalapeno popper pork chops is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Brad's bacon jalapeno popper pork chops is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook brad's bacon jalapeno popper pork chops using 11 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Brad's bacon jalapeno popper pork chops:
- Prepare pork chops
- Make ready Chile powder and paprika
- Prepare Sea salt
- Prepare cayenne powder
- Get Juice of 2 limes
- Get For the topping
- Get bacon
- Take pkg cream cheese
- Make ready lg jalapenos, deseeded and chopped
- Make ready shredded Colby Jack cheese plus 1/2 cup
- Take heavy cream
Add the pork chops and rub the mixture into them. Preheat the grill while the pork chops marinate for a few minutes. Open the loin like a book. Get the grill (and your mouth) fired up with these Jalapeno Popper Pork Chops.
Steps to make Brad's bacon jalapeno popper pork chops:
Open the loin like a book. Get the grill (and your mouth) fired up with these Jalapeno Popper Pork Chops. Place the pork chops in the marinade and toss to coat. Heat grill to a medium heat. Add the cream cheese, cheddar, jalapeno, garlic, and salt to a mixing bowl and stir well to combine.
So that is going to wrap it up for this special food brad's bacon jalapeno popper pork chops recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
