Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, crispy cabage pakoras 🍲. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crispy Cabage Pakoras 🍲 is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Crispy Cabage Pakoras 🍲 is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have crispy cabage pakoras 🍲 using 12 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Crispy Cabage Pakoras 🍲:
- Make ready medium sized cabage finely chopped
- Get Salt
- Take Semolina
- Make ready chopped green chillies
- Take large eggs
- Get chopped Coriander leaves
- Get ginger garlic paste
- Get medium sized chopped onions
- Take red chilli powder
- Prepare termeric powder
- Prepare Coriander powder
- Make ready Oil for frying
Steps to make Crispy Cabage Pakoras 🍲:
So that is going to wrap it up with this special food crispy cabage pakoras 🍲 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
