Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, 3 layer appetizer (part 2). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
3 Layer Appetizer (part 2) is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. 3 Layer Appetizer (part 2) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have 3 layer appetizer (part 2) using 13 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make 3 Layer Appetizer (part 2):
- Make ready Olive oil
- Take Pesto Tuna
- Make ready 1 can Tuna chunk(chop it)
- Get Pesto sauce
- Take Scramble egg
- Get 2 Eggs
- Make ready Salt and pepper
- Prepare 1 tea spoon water
- Make ready Sweet chili tofu
- Make ready 1/3 block sakura tofu
- Make ready Sweet soy sauce
- Get Japanese soy sauce
- Take 2 bird eye chilies (slice long)
Steps to make 3 Layer Appetizer (part 2):
So that’s going to wrap it up for this exceptional food 3 layer appetizer (part 2) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
