Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, wagyu ground chorizo sausage stuffed jalapeno poppers. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Wagyu Ground Chorizo Sausage Stuffed Jalapeno Poppers is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Wagyu Ground Chorizo Sausage Stuffed Jalapeno Poppers is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have wagyu ground chorizo sausage stuffed jalapeno poppers using 9 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Wagyu Ground Chorizo Sausage Stuffed Jalapeno Poppers:
- Take 1 PACKAGE Double 8 Cattle Company Fullblood Wagyu Ground Chorizo
- Take 15 Large jalapeños (cut in half and seeds removed)
- Make ready 12 OZ Cream Cheese (softened)
- Prepare 1/2 CUP Mayonnaise
- Get 1 CUP Parmesan Cheese
- Make ready 2 TSP Sriracha
- Take 1 Small Yellow Onion (diced)
- Make ready 1 TSP Kosher Salt
- Prepare Grapeseed Oil
Instructions to make Wagyu Ground Chorizo Sausage Stuffed Jalapeno Poppers:
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