Fullblood Wagyu Beef Sausage Breakfast Casserole
Fullblood Wagyu Beef Sausage Breakfast Casserole

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fullblood wagyu beef sausage breakfast casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fullblood Wagyu Beef Sausage Breakfast Casserole is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Fullblood Wagyu Beef Sausage Breakfast Casserole is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fullblood wagyu beef sausage breakfast casserole using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Fullblood Wagyu Beef Sausage Breakfast Casserole:
  1. Make ready Double 8 Cattle Company Fullblood Wagyu Breakfast Sausage
  2. Prepare Shredded Hash Browns
  3. Get Heavy Cream
  4. Prepare White Onion (diced)
  5. Prepare Garlic (minced)
  6. Get Shredded Cheddar Cheese
  7. Prepare Eggs
  8. Prepare Olive Oil
  9. Make ready Butter (to grease pan)
  10. Take Kosher Salt & Freshly Ground Black Pepper (to season)
Steps to make Fullblood Wagyu Beef Sausage Breakfast Casserole:

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