Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dadar jagung (corn omelet). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Dadar Jagung (corn omelet) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Dadar Jagung (corn omelet) is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook dadar jagung (corn omelet) using 9 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Dadar Jagung (corn omelet):
- Take 2 corn (combed)
- Get 1 stalk spring onion
- Prepare 4 spoonful flour
- Make ready Spices
- Get 5 onion
- Prepare 3 cloves garlic
- Make ready 5 chilies (optional)
- Get 1 fingerroot
- Prepare Salt
Instructions to make Dadar Jagung (corn omelet):
So that’s going to wrap this up for this special food dadar jagung (corn omelet) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
