Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, simple healthy waffles. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
When you get creative in the kitchen, you can modify almost any recipe with a healthy twist. High-protein waffles made with whole grains and topped with fresh fruit and nuts. This healthy breakfast-for-dinner recipe skips stirring up a traditional batter and uses frozen hash browns to make crunchy waffles instead. Top the waffles with a little cultured butter and chives or a dollop of whole-grain mustard and serve with a big green salad.
Simple healthy waffles is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Simple healthy waffles is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook simple healthy waffles using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple healthy waffles:
- Make ready 125 gr oat meal
- Get 100 gr yoghurt
- Take 50 gr milk
- Prepare 1 +1/2 tb baking powder
- Get 3 tb honey
- Prepare 2 eggs
- Prepare 1/2 tb cinnamon
- Prepare Pinch salt
They are super simple, and a healthy, filling breakfast. I use Robin Hood Nutri Flour Blend for these. You can add fresh fruit or chocolate chips to the batter for a twist. I have also make chocolate waffles with this recipe, substituting milk for chocolate milk and adding some cocoa and a handful of chocolate chips.
Instructions to make Simple healthy waffles:
- Make flour out of the oatmeal
- Heat the waffle iron
- Mix all the ingredients with a whisk
- Bake the waffles
- Serve with (mapple) syrup and some fruit of choice
You can add fresh fruit or chocolate chips to the batter for a twist. I have also make chocolate waffles with this recipe, substituting milk for chocolate milk and adding some cocoa and a handful of chocolate chips. The secret to this simple recipe is to blend together gluten-free oats, milk, banana, and eggs and then fold in the quinoa and chopped strawberries. Whether served with honey and bananas for breakfast or topped with fresh whipped cream for a late-night snack, these waffles are sure to become a go-to. Get the recipe from Simply Quinoa.
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