Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked feta and tomato pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Baked feta and tomato pasta is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Baked feta and tomato pasta is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked feta and tomato pasta using 9 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Baked feta and tomato pasta:
- Prepare bags of san Marzano tomatoes or good cherry tomatoes (1lb)
- Make ready block of real sheep's milk Greek feta cheese
- Prepare small rigatoni pasta
- Get garlic rough minced
- Get fresh basil rough chopped
- Make ready lemon
- Take shallot minced
- Make ready red pepper flakes to taste
- Take evo
Instructions to make Baked feta and tomato pasta:
So that’s going to wrap this up with this special food baked feta and tomato pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
