French toast, with caramelsauce, baked apple and nuts
French toast, with caramelsauce, baked apple and nuts

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, french toast, with caramelsauce, baked apple and nuts. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

French toast, with caramelsauce, baked apple and nuts is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. French toast, with caramelsauce, baked apple and nuts is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook french toast, with caramelsauce, baked apple and nuts using 17 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make French toast, with caramelsauce, baked apple and nuts:
  1. Make ready French toast
  2. Get 150 ml milk
  3. Make ready 2 eggs
  4. Make ready 4 slices white bread
  5. Get 2 tsp cinnamon
  6. Get 3 tbsp sugar
  7. Get 1 tsp vanilla extract
  8. Take 4 tbsp butter
  9. Take Caramelsauce
  10. Get 100 grams butter
  11. Prepare 150 grams light brown castersugar
  12. Get 50 ml cream
  13. Get Baked apples
  14. Make ready 2 apples
  15. Prepare 1 tsp cinnamon
  16. Get 1 tbsp sugar
  17. Take 1 handful nuts
Instructions to make French toast, with caramelsauce, baked apple and nuts:

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