Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pork meatballs with mint and tzatziki. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pork meatballs with mint and tzatziki is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Pork meatballs with mint and tzatziki is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have pork meatballs with mint and tzatziki using 15 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Pork meatballs with mint and tzatziki:
- Prepare Meatballs
- Make ready orange bell pepper, roughly chopped
- Take carrot, roughly chopped
- Make ready celery sticks, roughly chopped
- Take medium onion, roughly chopped
- Prepare garlic clove
- Get lean ground pork
- Prepare fresh mint, finely sliced (chiffonade)
- Make ready panko breadcrumbs
- Take Tzatziki
- Make ready Greek yogurt
- Prepare medium long English cucumber, deseeded and chopped
- Take garlic, minced
- Prepare Juice of 1 lemon
- Make ready fresh mint, chopped
Steps to make Pork meatballs with mint and tzatziki:
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