Bitter Melon with Hilsa fish egg fry/ Bengali- Korola Bhaji
Bitter Melon with Hilsa fish egg fry/ Bengali- Korola Bhaji

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bitter melon with hilsa fish egg fry/ bengali- korola bhaji. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Bitter Melon with Hilsa fish egg fry/ Bengali- Korola Bhaji is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Bitter Melon with Hilsa fish egg fry/ Bengali- Korola Bhaji is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook bitter melon with hilsa fish egg fry/ bengali- korola bhaji using 8 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Bitter Melon with Hilsa fish egg fry/ Bengali- Korola Bhaji:
  1. Make ready thinly sliced Bitter Melon
  2. Prepare thinly chopped potatoes
  3. Prepare chopped onions
  4. Make ready oil
  5. Get Salt
  6. Get green chillies
  7. Get termeric powder
  8. Prepare Egg of Hilsa fish
Steps to make Bitter Melon with Hilsa fish egg fry/ Bengali- Korola Bhaji:

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