Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fry bread tacos with hatch chile braised wagyu beef. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fry Bread Tacos with Hatch Chile Braised Wagyu Beef is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Fry Bread Tacos with Hatch Chile Braised Wagyu Beef is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have fry bread tacos with hatch chile braised wagyu beef using 32 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Fry Bread Tacos with Hatch Chile Braised Wagyu Beef:
- Make ready 1 Double 8 Cattle Company Fullblood Wagyu Bottom Round Steak (cut into 1-inch cubes)
- Make ready Kosher Salt (to season)
- Get Freshly Ground Black Pepper (to season)
- Get 2 CUP Beef Stock
- Take 2 CUP Cabbage (shredded)
- Take 1 CUP Queso Fresco (shredded)
- Prepare Hatch Chile Salsa
- Get 8 Hatch Chiles (mild to medium depending on personal preference)
- Make ready 2 Jalapenos
- Prepare 1 Large Sweet Onion (large diced)
- Make ready 2 Whole Garlic Heads (tops cut off horizontally)
- Prepare 4-5 Ripe Medium-Size Tomatoes
- Prepare Grapeseed Oil
- Make ready Kosher Salt (to season)
- Take Freshly Ground Black Pepper (to season)
- Get 2 TSP Sherry Vinegar
- Make ready 1 Lime (juiced)
- Prepare Salsa Cruda
- Prepare 3 Roma Tomatoes (seeded and small diced)
- Prepare 1 Small Red Onion (minced)
- Make ready 2 Garlic Cloves (minced)
- Make ready 1-2 Jalapenos (minced)
- Make ready 1/2 CUP Cilantro (minced)
- Prepare 1 Lime (juiced)
- Make ready Kosher Salt (to season)
- Take Freshly Ground Black Pepper (to season)
- Make ready Fry Bread
- Prepare 3 CUP Flour
- Prepare 1 TBSP Baking Powder
- Prepare 1 1/2 TSP Kosher Salt
- Prepare 1 1/4 CUP Warm Water
- Take Grapeseed Oil (to fry)
Steps to make Fry Bread Tacos with Hatch Chile Braised Wagyu Beef:
So that’s going to wrap this up for this special food fry bread tacos with hatch chile braised wagyu beef recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
