Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried fish. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried fish is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Fried fish is something which I have loved my whole life.
Bring back the Friday night fish fry tradition with this updated fried fish recipe. While you could try out any old recipe for fried fish, this one has a secret ingredient: Progresso™ panko crispy bread crumbs help the crust stay extra-crisp while the fish remains moist. The end result is amazingly flaky, crispy fish. This dish is perfect for a tasty and quick dinner to kick off the weekend!
To get started with this recipe, we have to prepare a few ingredients. You can cook fried fish using 11 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Fried fish:
- Make ready maida
- Take besan
- Take red chilli powder
- Prepare big lemon
- Make ready turmeric powder
- Prepare Salt
- Take ginger garlic paste
- Get cumin powder
- Get coriander powder
- Get Water
- Take fish pieces
Preheat a deep-fryer or a deep pot filled. In a medium bowl, beat together egg, beer, flour, garlic powder, salt, and pepper. Place cod in the bowl, and thoroughly coat with the mixture. In a separate medium bowl, mix the cornflake crumbs and Cajun seasoning.
Steps to make Fried fish:
Place cod in the bowl, and thoroughly coat with the mixture. In a separate medium bowl, mix the cornflake crumbs and Cajun seasoning. Dip the cod in the crumb mixture, and thoroughly coat all sides. Serve fish hot on rolls, with tomatoes, pickles, chips, and tartar sauce, and lemon wedges alongside. Rinse fish well in ice cold water.
So that is going to wrap it up with this exceptional food fried fish recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
