Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crispy cabage pakoras 🍲. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crispy Cabage Pakoras 🍲 is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Crispy Cabage Pakoras 🍲 is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook crispy cabage pakoras 🍲 using 12 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Cabage Pakoras 🍲:
- Take medium sized cabage finely chopped
- Get Salt
- Take Semolina
- Make ready chopped green chillies
- Take large eggs
- Make ready chopped Coriander leaves
- Take ginger garlic paste
- Prepare medium sized chopped onions
- Take red chilli powder
- Prepare termeric powder
- Make ready Coriander powder
- Take Oil for frying
Steps to make Crispy Cabage Pakoras 🍲:
So that is going to wrap it up for this special food crispy cabage pakoras 🍲 recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
