Fried Fish
Fried Fish

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried fish. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fried Fish is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Fried Fish is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook fried fish using 7 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Fried Fish:
  1. Take Oil (for deep frying)
  2. Prepare 1/2 cup Flour
  3. Take 1/4 teaspoon paprika
  4. Make ready Salt (to taste)
  5. Get Pepper (to taste)
  6. Take pound fish fillets (such as haddock, tilapia, or cod)
  7. Get Optional: lemon wedges, tartar sauce, or homemade rémoulade sauce (for serving)
Instructions to make Fried Fish:

So that is going to wrap this up with this special food fried fish recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!