Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, zucchini, roasted pepper, goat cheese and pesto pasta salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Zucchini, roasted pepper, goat cheese and pesto pasta salad is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Zucchini, roasted pepper, goat cheese and pesto pasta salad is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook zucchini, roasted pepper, goat cheese and pesto pasta salad using 8 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Zucchini, roasted pepper, goat cheese and pesto pasta salad:
- Make ready dry bowtie pasta
- Prepare garlic, minced
- Make ready extra virgin olive oil
- Prepare Zest of 1 lemon, plus juice of 1/2 lemon
- Get medium zucchini, cut into 1 cm slices, then quartered
- Make ready goat cheese
- Take roasted red peppers, drained and roughly chopped
- Prepare Pesto (see recipe)
Steps to make Zucchini, roasted pepper, goat cheese and pesto pasta salad:
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