Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, wagyu beef kabobs (whole30 & paleo). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Wagyu Beef Kabobs (Whole30 & Paleo) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Wagyu Beef Kabobs (Whole30 & Paleo) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have wagyu beef kabobs (whole30 & paleo) using 16 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Wagyu Beef Kabobs (Whole30 & Paleo):
- Prepare Double 8 Cattle Company Fullblood Wagyu Beef for Kabobs
- Take Red Bell Pepper (cut into 1 inch x 1 inch pieces)
- Take Yellow Bell Pepper (cut into 1 inch x 1 inch pieces)
- Get Poblano Pepper (cut into 1 inch x 1 inch pieces)
- Get Cremini Mushrooms
- Prepare Red Onion (cut into 1 inch x 1 inch pieces)
- Take Small Zucchini (cut into 1 inch x 1 inch pieces)
- Make ready Marinade
- Prepare Red Wine Vinegar
- Make ready Fresh Rosemary (minced)
- Prepare Coconut Aminos
- Get Olive Oil
- Get Oregano
- Get Garlic (diced)
- Get Kosher Salt
- Make ready Freshly Ground Black Pepper
Instructions to make Wagyu Beef Kabobs (Whole30 & Paleo):
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