Ginger-Sesame Soba Noodle Salad with Seared Wagyu Steak
Ginger-Sesame Soba Noodle Salad with Seared Wagyu Steak

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ginger-sesame soba noodle salad with seared wagyu steak. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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To get started with this recipe, we have to prepare a few ingredients. You can have ginger-sesame soba noodle salad with seared wagyu steak using 19 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Ginger-Sesame Soba Noodle Salad with Seared Wagyu Steak:
  1. Make ready Double 8 Cattle Company Miyazakigyu Wagyu Picanha Steak
  2. Make ready Grapeseed Oil
  3. Take Sesame Oil
  4. Prepare Soba Noodles (cooked per package instructions)
  5. Get Large Carrot (julienned)
  6. Take Green Onions (cut on a bias into 1 inch pieces)
  7. Prepare Red Radishes (sliced thin)
  8. Prepare Baby Bok Choy (cut in half lengthwise)
  9. Take Kosher Salt (to season)
  10. Prepare Freshly Ground Black Pepper (to season)
  11. Get Dressing
  12. Get Soy Sauce
  13. Take Lime Juice (can use same lime for juice and zest)
  14. Prepare Lime Zest
  15. Take Fish Sauce
  16. Get Sesame Oil
  17. Make ready Chile Oil
  18. Make ready Ginger Root (minced finely)
  19. Prepare Palm Sugar (grated)
Steps to make Ginger-Sesame Soba Noodle Salad with Seared Wagyu Steak:

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