Wagyu Ground Beef Papas Rellenas (Stuffed Potatoes)
Wagyu Ground Beef Papas Rellenas (Stuffed Potatoes)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, wagyu ground beef papas rellenas (stuffed potatoes). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Wagyu Ground Beef Papas Rellenas (Stuffed Potatoes) is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Wagyu Ground Beef Papas Rellenas (Stuffed Potatoes) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have wagyu ground beef papas rellenas (stuffed potatoes) using 29 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Wagyu Ground Beef Papas Rellenas (Stuffed Potatoes):
  1. Take Double 8 Cattle Company Fullblood Wagyu Ground Beef
  2. Make ready Grapeseed Oil
  3. Get Small Yellow Onion (small diced)
  4. Take Coriander (ground)
  5. Make ready Cumin (ground)
  6. Get Ancho Chile Powder
  7. Take Garlic (minced)
  8. Take Kosher Salt
  9. Make ready Arrowroot Powder (to roll potato balls)
  10. Make ready Avocado Oil (to spray potato balls)
  11. Take Potatoes
  12. Prepare Russet Potatoes (medium diced)
  13. Take Butter
  14. Make ready Heavy Cream
  15. Make ready Kosher Salt
  16. Take Arrowroot Powder (to roll potato balls)
  17. Make ready Avocado Oil (to spray potato balls)
  18. Take Potatoes
  19. Take Russet Potatoes (medium diced)
  20. Prepare Butter
  21. Get Heavy Cream
  22. Prepare Kosher Salt
  23. Get Arrowroot Powder
  24. Prepare Egg
  25. Prepare Kosher Salt & Freshly Ground Black Pepper (to taste)
  26. Make ready Avocado Sauce
  27. Make ready Large Ripe Avocado (mashed)
  28. Prepare Sour Cream
  29. Prepare Salsa Verde
Steps to make Wagyu Ground Beef Papas Rellenas (Stuffed Potatoes):

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