Quick Kesong Puti Bruschetta
Quick Kesong Puti Bruschetta

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quick kesong puti bruschetta. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Quick Kesong Puti Bruschetta is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Quick Kesong Puti Bruschetta is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have quick kesong puti bruschetta using 9 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Quick Kesong Puti Bruschetta:
  1. Make ready Kesong Puti (carabao cheese)
  2. Get Spinach leaves, blanched
  3. Make ready French bread, grilled or toasted
  4. Make ready Tomato
  5. Make ready Dressing
  6. Prepare Lemon
  7. Prepare Extra virgin olive oil
  8. Prepare Salt
  9. Take Pepper
Steps to make Quick Kesong Puti Bruschetta:

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