Shumai with Ground Pork and Five Grain Rice
Shumai with Ground Pork and Five Grain Rice

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, shumai with ground pork and five grain rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Shumai with Ground Pork and Five Grain Rice is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Shumai with Ground Pork and Five Grain Rice is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have shumai with ground pork and five grain rice using 13 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Shumai with Ground Pork and Five Grain Rice:
  1. Get Ground pork
  2. Make ready Garlic
  3. Get Ginger
  4. Prepare cm Japanese leek
  5. Take Shaoxing wine
  6. Get Soy sauce
  7. Prepare Pepper
  8. Prepare XO sauce
  9. Get Dried scallop soup powder
  10. Prepare Oyster sauce
  11. Get Sesame oil
  12. Prepare Katakuriko
  13. Make ready Five grain rice
Steps to make Shumai with Ground Pork and Five Grain Rice:

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