Wagyu Ground Chorizo Sausage Stuffed Jalapeno Poppers
Wagyu Ground Chorizo Sausage Stuffed Jalapeno Poppers

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, wagyu ground chorizo sausage stuffed jalapeno poppers. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Wagyu Ground Chorizo Sausage Stuffed Jalapeno Poppers is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Wagyu Ground Chorizo Sausage Stuffed Jalapeno Poppers is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook wagyu ground chorizo sausage stuffed jalapeno poppers using 9 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Wagyu Ground Chorizo Sausage Stuffed Jalapeno Poppers:
  1. Prepare Double 8 Cattle Company Fullblood Wagyu Ground Chorizo
  2. Make ready Large jalapeños (cut in half and seeds removed)
  3. Prepare Cream Cheese (softened)
  4. Take Mayonnaise
  5. Take Parmesan Cheese
  6. Prepare Sriracha
  7. Get Small Yellow Onion (diced)
  8. Prepare Kosher Salt
  9. Take Grapeseed Oil
Steps to make Wagyu Ground Chorizo Sausage Stuffed Jalapeno Poppers:

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