Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, my stuffed peppers. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
My Stuffed Peppers is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. My Stuffed Peppers is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook my stuffed peppers using 23 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make My Stuffed Peppers:
- Get 1 cup uncooked long grain rice
- Take 1 1/2 cups water
- Prepare 4-6 medium large green bell peppers
- Prepare 2 tbsp light olive oil
- Get 1 cup white onion, diced
- Prepare 1 1/2 tsp garlic, minced
- Take 1 lb ground beef
- Make ready 2 (15.5 ounce) cans diced tomatoes, drained but reserve ½ liquid
- Make ready 1 tsp pink salt
- Get 1/2 tsp black pepper
- Prepare 1 1/2 tsp italian seasoning
- Take 1/8 tsp ground cloves
- Prepare 1/4 tsp ground cinnamon
- Get 1 tsp Franks Red Hot Sauce
- Take 1 cup any cheese you prefer
- Prepare Pepper Topping
- Take 1 (6 ounce) can tomato juice
- Take 3 tbsp tomato paste
- Take 2 tbsp Worcestershire sauce
- Take 1 tsp sugar
- Take Pan Bottom
- Make ready 1 (6 ounce) can tomato juice
- Prepare 1/2 cup liquid drained from canned tomatoes
Instructions to make My Stuffed Peppers:
So that is going to wrap this up for this exceptional food my stuffed peppers recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
