Bruschetta and Spinach Chicken Thighs
Bruschetta and Spinach Chicken Thighs

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, bruschetta and spinach chicken thighs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bruschetta and Spinach Chicken Thighs is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Bruschetta and Spinach Chicken Thighs is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have bruschetta and spinach chicken thighs using 7 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Bruschetta and Spinach Chicken Thighs:
  1. Prepare boneless and skinless chicken thighs (trim extra fat)
  2. Make ready olive oil, extra virgin
  3. Get Italian seasoning of choice(I used Tuscan Italian perfect pinch by McCormick)
  4. Make ready salt and pepper to taste
  5. Prepare store bought bruschetta (or be fancy shmancy and make your own)
  6. Take balsamic vinegar
  7. Get fresh baby spinach
Instructions to make Bruschetta and Spinach Chicken Thighs:

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