Hot & Sticky Hoisin Sriracha Lime Chicken Wings
Hot & Sticky Hoisin Sriracha Lime Chicken Wings

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, hot & sticky hoisin sriracha lime chicken wings. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hot & Sticky Hoisin Sriracha Lime Chicken Wings is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Hot & Sticky Hoisin Sriracha Lime Chicken Wings is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have hot & sticky hoisin sriracha lime chicken wings using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Hot & Sticky Hoisin Sriracha Lime Chicken Wings:
  1. Make ready chicken wings
  2. Make ready Hoisin sauce
  3. Take soy sauce
  4. Get sugar, depending on how sweet your Hoisin sauce is and how sweet you like your food
  5. Make ready sriracha
  6. Get fresh lime juice
  7. Make ready large shallot, minced
  8. Get green onions, chopped
  9. Make ready large cloves garlic, grated
  10. Make ready Optional: 1 to 2 Tablespoons red chili flakes for additional heat
Steps to make Hot & Sticky Hoisin Sriracha Lime Chicken Wings:

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