Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mom's garlic cheese bread. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spread bread slices on one side with butter; place on baking sheets. Gooseberry Patch did give me a cookbook, but all opinions and photos are mine. Mix all ingredients in a small bowl and spread generously over french bread halves. Other great options are cheddar cheese, pepper jack cheese for a kick, provolone cheese, and even ricotta cheese for a creamy texture.
Mom's garlic cheese bread is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Mom's garlic cheese bread is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook mom's garlic cheese bread using 9 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Mom's garlic cheese bread:
- Prepare flour
- Prepare baking soda
- Get eggs
- Take sugar
- Take plain yogurt
- Prepare oil
- Prepare dehydrated parsley
- Take garlic, finely minced
- Make ready grated cheese
Slice the baguette in half horizontally. Spread the butter and cheese mixture over the bread, bringing it clear to the edges. Spread it as thick as you like, the thicker, the cheesier. Place it on a baking sheet and put it under the broiler for a few minutes until the.
Instructions to make Mom's garlic cheese bread:
Spread it as thick as you like, the thicker, the cheesier. Place it on a baking sheet and put it under the broiler for a few minutes until the. Place the bread on the baking sheet, cut side up. Using a small bowl, stir garlic powder and parsley into the melted butter and spread or pour evenly over each half of bread. While bread is in the oven, use a small bowl to.
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