Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pan fried chicken wings and stir fry bok choi with scrambled eggs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have pan fried chicken wings and stir fry bok choi with scrambled eggs using 18 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:
- Make ready Chicken wings
- Get eggs
- Prepare tomato, cut into quarter
- Prepare bok choi, cutted
- Prepare cayenne pepper,chopped
- Take shallote,chopped
- Make ready cloved garlic, chopped
- Prepare ligh soysauce
- Take sugar
- Make ready pepper
- Prepare chicken powder
- Take Cooking oil
- Get For Marinade
- Take garlic, grated
- Prepare sugar
- Take light soy sauce
- Get dark soy sauce
- Get pepper
Instructions to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:
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