Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pan fried chicken wings and stir fry bok choi with scrambled eggs. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pan fried chicken wings and stir fry bok choi with scrambled eggs using 18 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:
- Prepare Chicken wings
- Get 3 eggs
- Prepare 1 tomato, cut into quarter
- Take 1 bunch bok choi, cutted
- Take 5 cayenne pepper,chopped
- Prepare 3 shallote,chopped
- Get 2 cloved garlic, chopped
- Prepare 2 tbs ligh soysauce
- Get To taste sugar
- Prepare To taste pepper
- Prepare To taste chicken powder
- Make ready 3 Tbs Cooking oil
- Make ready For Marinade
- Take 1 clove garlic, grated
- Make ready 1 tea spoon sugar
- Get 2 tbs light soy sauce
- Make ready 1 tbs dark soy sauce
- Prepare To taste pepper
Instructions to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:
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