Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cinnamon french toast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cinnamon french toast is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Cinnamon french toast is something that I’ve loved my whole life. They’re fine and they look wonderful.
In a medium shallow bowl, whisk together eggs, milk, sugar, and vanilla. Soak slices of bread in egg mixture. Place slices of bread on the grill. Sprinkle with cinnamon before serving with butter and syrup.
To begin with this recipe, we must first prepare a few ingredients. You can have cinnamon french toast using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cinnamon french toast:
- Get 3 eggs
- Prepare Milk
- Take Vanilla
- Make ready Cinnamon
- Prepare Bread
My son loves this recipe for french toast. I use most of the same ingredients that I put into a cinnamon roll which gives it great flavor. I like to eat them plain but my son definately goes for the syrup. As I cook the french toast I just pop the finished slices in the oven to keep them warm.
Steps to make Cinnamon french toast:
- Scrambled eggs and add in a small amount of vanilla and milk and cinnamon and scramble
- Heat pan š³ when ready dip bread in egg both sides and put in pan and flip until all are done and serve with butter and other toppings
I like to eat them plain but my son definately goes for the syrup. As I cook the french toast I just pop the finished slices in the oven to keep them warm. Tear bread into chunks (or cut into cubes) and evenly distribute in the pan. In a medium sized bowl, mix together eggs, milk, cream, sugar, and vanilla. Place the dish in a larger baking pan.
So that’s going to wrap this up for this exceptional food cinnamon french toast recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
