Cuccidati (Italian Date-Filled Cookies)
Cuccidati (Italian Date-Filled Cookies)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cuccidati (italian date-filled cookies). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cuccidati (Italian Date-Filled Cookies) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cuccidati (Italian Date-Filled Cookies) is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook cuccidati (italian date-filled cookies) using 28 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Cuccidati (Italian Date-Filled Cookies):
  1. Make ready Filling
  2. Make ready seedless raisins
  3. Get dried Medjool dates, pitted and chopped
  4. Take jam (apricot or strawberry works great, but you can use your favorite flavor)
  5. Take honey
  6. Get Grated peel from one navel orange
  7. Make ready Grated peel from one lemon
  8. Prepare cinnamon
  9. Get ground cloves
  10. Get finely chopped pecans
  11. Prepare finely chopped walnuts
  12. Prepare Dough
  13. Make ready all-purpose flour
  14. Prepare baking powder
  15. Get white sugar
  16. Make ready + 1 teaspoon (21 g total) salt
  17. Get large eggs
  18. Make ready or 227 g) unsalted butter, well-chilled and chopped into small pieces
  19. Get milk (whole, 2%, or 1%)
  20. Take pure vanilla extract
  21. Prepare Egg Wash
  22. Prepare large egg
  23. Get water
  24. Prepare Icing
  25. Prepare unsalted butter, softened
  26. Take and 1/4 cups (216 g) Powdered sugar
  27. Make ready Milk
  28. Get pure vanilla extract
Instructions to make Cuccidati (Italian Date-Filled Cookies):

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