Ferni berenji πŸ’― Persian rice flour dessert
Ferni berenji πŸ’― Persian rice flour dessert

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, ferni berenji πŸ’― persian rice flour dessert. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Ferni berenji πŸ’― Persian rice flour dessert is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Ferni berenji πŸ’― Persian rice flour dessert is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook ferni berenji πŸ’― persian rice flour dessert using 4 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Ferni berenji πŸ’― Persian rice flour dessert:
  1. Get 4 spoons rice flour
  2. Make ready 3 cups milk
  3. Make ready 4 spoons sugar
  4. Prepare 2 spoons damask rose water
Instructions to make Ferni berenji πŸ’― Persian rice flour dessert:

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