Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crunchy maple cookies🏵️homemade cookies without butter. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Crunchy Maple Cookies🏵️Homemade Cookies without butter is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Crunchy Maple Cookies🏵️Homemade Cookies without butter is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have crunchy maple cookies🏵️homemade cookies without butter using 12 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy Maple Cookies🏵️Homemade Cookies without butter:
- Take (thickness 5 mm / 0.2'', diameter 5 cm / 2'')
- Make ready egg yolk
- Take milk or soy milk
- Prepare maple sugar powder
- Get vegetable oil
- Take cake flour or all-purpose flour
- Take whole wheat flour
- Prepare (0.7 oz, 3.5 Tbsp) ground almonds
- Take vanilla oil, optional
- Take Baking temperature and time
- Take ℃ / 338 F for 12-14 minutes
- Get Preheating; 190℃ / 374 F
Steps to make Crunchy Maple Cookies🏵️Homemade Cookies without butter:
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