Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, watermelon_shaped cookies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Watermelon_shaped cookies is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Watermelon_shaped cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.
Lightly press chocolate chips and, if desired, sesame seeds into red dough to resemble watermelon seeds. Lightly press miniature chocolate chips into each slice to resemble watermelon seeds; if desired, add sesame seeds. While still warm, cut each cookie in half or into pie-shaped wedges. Remove to wire racks to cool.
To get started with this recipe, we must first prepare a few ingredients. You can cook watermelon_shaped cookies using 8 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Watermelon_shaped cookies:
- Take and a half of white pastry flour
- Prepare a cup of liquid oil
- Get a cup of sugar
- Take egg
- Get baking powder
- Get The tip of a teaspoon of vanilla
- Prepare chocolate chips
- Take drops of red and green food coloring from each
Watermelon Shaped Sugar Cookies Our sugar cookies are a fun watermelon shape for summer and because you can use a circle cookie cutter and cut them in half - no special shapes needed here! But, the sky is the limit with our delicious vanilla sugar cookie base and royal frosting recipe. Place chocolate chips and sesame seed on red part of dough to resemble watermelon seeds. Lightly press mini chocolate chips into the red part of each cookie slice.
Steps to make Watermelon_shaped cookies:
Place chocolate chips and sesame seed on red part of dough to resemble watermelon seeds. Lightly press mini chocolate chips into the red part of each cookie slice. After taking them out of the oven, immediately cut cookies in half while hot. Add egg and vanilla extract and stir again. In a separate bowl, whisk together flour, baking powder, and salt.
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