Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, scalloped potatoes au gratin. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Scalloped Potatoes Au Gratin is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Scalloped Potatoes Au Gratin is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook scalloped potatoes au gratin using 7 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Scalloped Potatoes Au Gratin:
- Make ready medium russet potatoes, peeled and sliced thin
- Make ready shredded Colby and Jack cheese
- Prepare milk
- Get flour
- Get butter
- Prepare Extra cheese and milk
- Get Progresso Italian bread crumbs
Instructions to make Scalloped Potatoes Au Gratin:
So that is going to wrap this up with this special food scalloped potatoes au gratin recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
