Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, corned beef casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Corned Beef Casserole is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Corned Beef Casserole is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook corned beef casserole using 6 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Corned Beef Casserole:
- Take 12 oz. can Corned Beef (broken up)
- Make ready 8 oz. extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
- Make ready 1 C. Sweet Onion diced
- Prepare 10 oz. can Cream of Chicken Soup
- Get 1/2 C. Milk (any fat percent)
- Get 6 C. Mullers Elbow Macaroni (cooked)
Steps to make Corned Beef Casserole:
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