Grilled Wagyu Sirloin Tip Steak with Chimichurri and Potatoes
Grilled Wagyu Sirloin Tip Steak with Chimichurri and Potatoes

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grilled wagyu sirloin tip steak with chimichurri and potatoes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few components. You can have grilled wagyu sirloin tip steak with chimichurri and potatoes using 15 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Wagyu Sirloin Tip Steak with Chimichurri and Potatoes:
  1. Take Double 8 Cattle Company Fullblood Wagyu Sirloin Tip Steak
  2. Get Roasted Potatoes
  3. Get Small Red Potatoes
  4. Make ready Red Pearl Onions (peeled)
  5. Take Sea Salt & Freshly Ground Black Pepper (to season)
  6. Take Olive Oil (to oil sheet tray)
  7. Take Chimichurri
  8. Take Flat Leaf Parsley
  9. Make ready Fresh Oregano
  10. Make ready Shallots (peeled)
  11. Prepare Garlic Cloves (peeled)
  12. Prepare Red Wine Vinegar
  13. Get Sea Salt
  14. Take Freshly Ground Black Pepper
  15. Get Olive Oil
Instructions to make Grilled Wagyu Sirloin Tip Steak with Chimichurri and Potatoes:

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