Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shepherds pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor. Traditionally, shepherd's pie is made with lamb (hence the name).
Shepherds pie is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Shepherds pie is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook shepherds pie using 19 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Shepherds pie:
- Get Potatoes
- Prepare potatoes peeled
- Prepare Salt
- Get melted butter
- Prepare milk
- Take sour cream
- Make ready Black pepper
- Make ready Beef Mixture
- Get olive oil
- Take onion chopped
- Get carrots peeled and chopped
- Get garlic cloves minced
- Make ready thyme
- Prepare ground beef
- Make ready frozen peas
- Prepare frozen corn
- Get flour
- Take chicken broth
- Make ready fresh parsley
This is a recipe for Cottage Pie. This is a recipe for Cottage Pie. Thank you, Dale Easy Shepherd's Pie Favorite shepherd's pie recipe, a classic casserole of Britain and Ireland done American-style. Cook ground beef and savory vegetables, top with mashed potatoes, and bake to perfection.
Instructions to make Shepherds pie:
Thank you, Dale Easy Shepherd's Pie Favorite shepherd's pie recipe, a classic casserole of Britain and Ireland done American-style. Cook ground beef and savory vegetables, top with mashed potatoes, and bake to perfection. Cover, set aside, keep warm while preparing beef. In a large skillet, heat olive oil, stir fry beef until no longer pink. Traditional Irish Shepherd's Pie would actually call for ground lamb.
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