Chicken Pad Thai
Chicken Pad Thai

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken pad thai. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Pad Thai is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken Pad Thai is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chicken pad thai using 22 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pad Thai:
  1. Take pad thai sauce
  2. Get Tamarind Pulp
  3. Prepare Boiling Water
  4. Get Sugar
  5. Take Fish Sauce
  6. Get Soy Sauce
  7. Make ready for pad thai
  8. Prepare Chicken Breasts (chopped)
  9. Prepare Thai Noodles (I use Thai Vermicelli Noodles)
  10. Make ready Sweet Thai Soy Sauce (Halved)
  11. Get Corn Starch
  12. Prepare Kosher Salt to Taste
  13. Take Black Pepper
  14. Get Garlic Cloves (minced)
  15. Prepare Small Red Onion (Thinly Sliced)
  16. Make ready Eggs
  17. Take Bean Sprouts
  18. Get Green Onion (Sliced)
  19. Prepare Roasted Peanuts
  20. Take Wedge of Lime Juice per plate
  21. Get Cooking Oil for Wok
  22. Get Red Pepper Flakes (optional for heat)
Instructions to make Chicken Pad Thai:

So that’s going to wrap this up for this exceptional food chicken pad thai recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!