Easy Layered steam pork with beansprouts and mushrooms
Easy Layered steam pork with beansprouts and mushrooms

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, easy layered steam pork with beansprouts and mushrooms. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Layered steam pork with beansprouts and mushrooms is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Easy Layered steam pork with beansprouts and mushrooms is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have easy layered steam pork with beansprouts and mushrooms using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Easy Layered steam pork with beansprouts and mushrooms:
  1. Make ready pork collar (Thinly Sliced)
  2. Make ready beansprouts
  3. Prepare Mushrooms
  4. Take Spring Onions
  5. Take Seasoning Sauce
  6. Take shoyu
  7. Take mirin
  8. Get Chinese cooking wine/sake
  9. Get perilla oil/toasted sesame seed oil
  10. Get White pepper
Instructions to make Easy Layered steam pork with beansprouts and mushrooms:

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