QUICK, SHRIMP & MUSHROOM SALAD
QUICK, SHRIMP & MUSHROOM SALAD

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, quick, shrimp & mushroom salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

To make the prep even easier, check the grocery store for raw shrimp that are already peeled and deveined. And if you can't find raw, pre-prepped shrimp, don't discount frozen shrimp. They'll cook up tastier than the market's already-cooked shrimp. These simple shrimp recipes are real miracle makers during busy week days.

QUICK, SHRIMP & MUSHROOM SALAD is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. QUICK, SHRIMP & MUSHROOM SALAD is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have quick, shrimp & mushroom salad using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make QUICK, SHRIMP & MUSHROOM SALAD:
  1. Take 6 jumbo shrimp
  2. Make ready 2 mushrooms cleaned & slice
  3. Prepare 1 celery diced
  4. Get 1 green onion slice
  5. Take 1 Tbl Olivia oil
  6. Take 1 Tbl butter
  7. Prepare 1/4 cup Olive brine

Transfer the shrimp to a plate and set aside. Treat butterflied shrimp to a light breading and a quick pan-fry before combining it with spinach, burst cherry tomatoes and a lemon-and-white wine sauce. Cook rice according to package directions. Meanwhile, in a large skillet, heat oil over medium-high heat.

Steps to make QUICK, SHRIMP & MUSHROOM SALAD:
  1. This meal is just something I I came up. - Wash onion, celery, and mushrooms. I use frozen shrimp which is quick to use.
  2. Cut shrimps in half. After you dice everything thing else, set aside and heat oil and butter in shallow pan, (I use medium heat.
  3. Once oil and butter heats up, add tsp.. of minced garlic. When you smell the garlic cooking add shrimp and mushrooms along with rest of the ingredients.
  4. Now is the fun part. Add the whole pan of shrimp & mushroom over a bed of lettuce. Serve with rolls and fresh parmesan cheese. - Enjoy 😊

Cook rice according to package directions. Meanwhile, in a large skillet, heat oil over medium-high heat. Stir in flour, oregano, pepper and salt until blended. Stir in tomatoes and tomato sauce. Bring to a boil, stirring constantly; cook and stir until.

So that is going to wrap it up with this exceptional food quick, shrimp & mushroom salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!