Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, california farm garlic noodles. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
California Farm Garlic Noodles is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. California Farm Garlic Noodles is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook california farm garlic noodles using 12 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make California Farm Garlic Noodles:
- Prepare Whole elephant garlic bulb
- Prepare ghee
- Make ready grated tillamook aged cheddar cheese
- Make ready soy sauce
- Get oyster sauce
- Get black bean sauce
- Take black icelandic caviar (optional)
- Get fresh garlic scapes (the fresh green shoots from garlic bulbs), and one chopped green onion
- Prepare chopped cilantro, Tbs chopped parsley
- Take all purpose flour to make fresh noodles with two fresh farm eggs
- Prepare salt, 1/4 tsp red pepper flakes
- Take Cost: caviar $5 (optional), noodles 80 cents, greens 50 cents, ghee 50 cents, garlic 50 cents, other 20 cents, total $2.50 to $7.50, $1.25 to $3.75 per meal
Steps to make California Farm Garlic Noodles:
So that’s going to wrap this up for this special food california farm garlic noodles recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
