Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, homemade vietnamese beef jerky. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Homemade Vietnamese beef jerky is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Homemade Vietnamese beef jerky is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have homemade vietnamese beef jerky using 16 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Vietnamese beef jerky:
- Make ready beef
- Get garlic bulb
- Take big shallot
- Prepare ginger
- Take fresh lemongrass
- Make ready 5 spice
- Prepare curcuma
- Take shrimp satay powder
- Prepare red curry powder
- Get chili powder
- Get apple cider vinegar/ rice vinegar
- Take soy sauce
- Make ready sesame oil
- Make ready fish sauce
- Prepare mushroom seasoning
- Get Salt, pepper
Steps to make Homemade Vietnamese beef jerky:
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