Salmon with Cheese, Spinach and Tomatoes
Salmon with Cheese, Spinach and Tomatoes

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, salmon with cheese, spinach and tomatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Salmon with Cheese, Spinach and Tomatoes is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Salmon with Cheese, Spinach and Tomatoes is something which I’ve loved my whole life.

Wipe down the skillet, melt some butter, and add cherry tomatoes to the skillet; cook for a few minutes before adding in the spinach. Once spinach has wilted, you will stir in the evaporated milk, some grated parmesan cheese, and herbs. Add in the baby spinach and allow to wilt in the sauce, and add in the parmesan cheese. Lower the heat, add butter, and then add garlic.

To get started with this recipe, we must first prepare a few ingredients. You can have salmon with cheese, spinach and tomatoes using 6 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Salmon with Cheese, Spinach and Tomatoes:
  1. Get You can put as many as you like
  2. Get Salmon
  3. Make ready Cherry Tomatoes
  4. Prepare Spinach
  5. Take Cheese
  6. Prepare Salt, Pepper

Place the salmon back in the skillet and garnish each with a leaf of fresh basil. Top with an additional tbsp of olive oil and tbsp of minced garlic. Add a dash of salt and pepper. We simply make pan-seared salmon, then whip up a creamy cream-free sauce that includes garlic, sun-dried tomatoes, full-fat canned coconut milk, and spinach.

Instructions to make Salmon with Cheese, Spinach and Tomatoes:

Add a dash of salt and pepper. We simply make pan-seared salmon, then whip up a creamy cream-free sauce that includes garlic, sun-dried tomatoes, full-fat canned coconut milk, and spinach. The end result is a restaurant quality meal with that perfectly crispy salmon with an amazing tender inside engulfed in what can only be described as…vacation. Remove salmon from the skillet and transfer to a plate to set aside. Add chopped spinach to the skillet and cook until just wilted.

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