Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mushroom linguine with zucchini and sage. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stir in the sherry and continue to cook until the alcohol evaporates. Add a dash of pasta water and then add the drained pasta. Enjoy this dish with a side of salad to make it more nutritious. Pasta recipes can be very easy to make as long as you know the right flavors and ingredients to combine for a delicious plate.
Mushroom linguine with zucchini and sage is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Mushroom linguine with zucchini and sage is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have mushroom linguine with zucchini and sage using 9 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Mushroom linguine with zucchini and sage:
- Prepare zucchini, cubed
- Make ready button mushrooms, thinly sliced
- Prepare dried linguine noodles
- Get fresh sage (about 15 to 20 leaves)
- Prepare shallot, finely chopped
- Take garlic, minced
- Get Juice of 1/2 lemon
- Prepare freshly grated Parmesan cheese
- Take Truffle oil (optional)
Add in half the cut sage and stir to combine. When the sage is crispy, remove with a slotted spoon to a paper towel. Turn the heat to high and add the zucchini, salt, and pepper. Add the chicken stock and cover.
Instructions to make Mushroom linguine with zucchini and sage:
Turn the heat to high and add the zucchini, salt, and pepper. Add the chicken stock and cover. Bring a large pot of water to a boil over high heat. Cook pasta according to package directions. Heat enough olive oil to saute in a heavy skillet over medium high heat.
So that is going to wrap it up for this exceptional food mushroom linguine with zucchini and sage recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
