Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pork chops with tomatoes and onions and jalapenos. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Remove the pork chops from the skillet and set aside. Add the tomatoes, onion, and jalapeno to the skillet. We are making this in a regular skillet, but try using boneless pork chops or boneless pork loin and adding the "a la mexicana" ingredients into a slow cooker. The Best Jalapeno Pork Chops Recipes on Yummly
Pork chops with tomatoes and onions and jalapenos is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Pork chops with tomatoes and onions and jalapenos is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have pork chops with tomatoes and onions and jalapenos using 5 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Pork chops with tomatoes and onions and jalapenos:
- Get Pork chops
- Prepare Tomatoes
- Take Onions
- Make ready Cilantro
- Make ready 1 jalapeno
Add canola oil to a pan on medium-high heat. When the oil is shimmering, add pork chops in two batches of three—so as not to crowd. Arrange sliced onions on the bottom of a casserole dish. If you use the mushrooms put them on top of pork chops then cover with tomatoes.
Instructions to make Pork chops with tomatoes and onions and jalapenos:
Arrange sliced onions on the bottom of a casserole dish. If you use the mushrooms put them on top of pork chops then cover with tomatoes. In a skillet, brown pork chops in butter on each side. Layer with onion, green pepper and tomato. Sprinkle with basil, thyme and additional pepper.
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