Tofu Shiitake Mushrooms Vegan Bao Buns (Chinese Steamed Buns)
Tofu Shiitake Mushrooms Vegan Bao Buns (Chinese Steamed Buns)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tofu shiitake mushrooms vegan bao buns (chinese steamed buns). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tofu Shiitake Mushrooms Vegan Bao Buns (Chinese Steamed Buns) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Tofu Shiitake Mushrooms Vegan Bao Buns (Chinese Steamed Buns) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tofu shiitake mushrooms vegan bao buns (chinese steamed buns) using 22 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Tofu Shiitake Mushrooms Vegan Bao Buns (Chinese Steamed Buns):
  1. Prepare For the Buns:
  2. Make ready all purpose flour
  3. Prepare salt
  4. Prepare baking powder
  5. Prepare or more sugar
  6. Take and 1/2 tsp active dry yeasts
  7. Make ready warm water
  8. Prepare and 1/2 tbsp vegetables oil
  9. Make ready For the vegan tofu shiitake mushroom filling:
  10. Make ready tofu from 1 packaged firm tofu (shredded or cut tiny in cubed)
  11. Get Shiitake mushrooms (dry or fresh. I used the dry one)
  12. Get hoisin sauce (you can put more or less, as you like)
  13. Prepare Soy sauce
  14. Get or more sugar (this filling is little bit sweet)
  15. Make ready Sriracha (optional)
  16. Prepare lime juice
  17. Make ready Oil
  18. Make ready For serving:
  19. Prepare Shredded purple cabbage (optional)
  20. Take Carrot pickles (optional)
  21. Get Chopped Cilantro/basil (I skipped it, because I don’t have them in hand)
  22. Get Chopped green onion
Steps to make Tofu Shiitake Mushrooms Vegan Bao Buns (Chinese Steamed Buns):

So that’s going to wrap it up for this exceptional food tofu shiitake mushrooms vegan bao buns (chinese steamed buns) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!