Tofu Stew
Tofu Stew

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, tofu stew. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Tofu Stew is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Tofu Stew is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tofu stew using 14 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Stew:
  1. Prepare firm tofu (cut into smaller blocks)
  2. Take boccoli
  3. Get mini corns
  4. Get shitake mushrooms (cut into half)
  5. Get carrot (thinly sliced)
  6. Get ginger (thinly chopped)
  7. Make ready garlic cloves (minced)
  8. Prepare potato starch or flour
  9. Get sauce —
  10. Take oyster sauce
  11. Make ready sesame oil
  12. Get cooking wine
  13. Take soya sauce
  14. Make ready salt
Steps to make Tofu Stew:

So that is going to wrap this up for this special food tofu stew recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!