Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spicy dish of tofu and minced meat. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy dish of Tofu and minced meat is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Spicy dish of Tofu and minced meat is something that I have loved my entire life.
Sprinkle ground beef with salt and pepper. Heat oil in wok, stir fry onions, garlic and ginger until fragrant. Add seasoned ground beef and continue to stir fry until browned. Mapo Tofu is a famous Sichuan dish that is spicy and tongue-numbing.
To begin with this recipe, we have to prepare a few components. You can cook spicy dish of tofu and minced meat using 14 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Spicy dish of Tofu and minced meat:
- Take Tofu
- Take ground pork (or chicken)
- Prepare garlic, minced
- Prepare ginger, minced
- Prepare scallions
- Get chili paste with fermented soy bean(豆板醤)
- Get ☆2 TBSP cooking sake
- Get ☆1 TBSP sweet bean sauce
- Take ☆1 TBSP soy sauce
- Get ☆1 tsp chicken soup powder (or hondashi, or chinese seasoning)
- Take ☆1 tsp sugar
- Get ☆1 cup water
- Prepare potato starch with 1/4 water
- Make ready sesame oil
Add tofu and sauce, and gently stir to cook the sauce. Heat oil in wok and add the garlic, taucheo, fermented black beans and chilli. Add the marinated meat to the wok and stir fry until no longer pink, breaking the meat up to smaller bits using the spatula or turner. Add the vegetable oil and when hot, add the minced beef, garlic, spring onion and hot bean paste and stir-fry until fragrant.
Instructions to make Spicy dish of Tofu and minced meat:
Add the marinated meat to the wok and stir fry until no longer pink, breaking the meat up to smaller bits using the spatula or turner. Add the vegetable oil and when hot, add the minced beef, garlic, spring onion and hot bean paste and stir-fry until fragrant. Add the stock, Shaoxing wine, soy sauces, chilli flakes, caster sugar and salt. Bring to the boil, add the tofu and reduce the heat to a gentle simmer, until the liquid thickens slightly. Method: Heat the oil in the wok on medium heat, add the garlic and the minced beef stir fry until brown.
So that is going to wrap this up for this exceptional food spicy dish of tofu and minced meat recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
