Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, indonesian deep fried stuffed tofu (tahu isi). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Indonesian Deep Fried Stuffed Tofu (Tahu Isi) is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Indonesian Deep Fried Stuffed Tofu (Tahu Isi) is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have indonesian deep fried stuffed tofu (tahu isi) using 21 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Deep Fried Stuffed Tofu (Tahu Isi):
- Take tofu (the fried one) you can get it in any Asian store
- Make ready Oil for frying
- Get For filling (stuffed):
- Get shredded cabbage
- Take shredded carrot
- Prepare cooked rice vermicelli cut into 2 inches
- Get Chopped green onion
- Get of onion (chopped)
- Take or more chicken powder
- Prepare garlic powder
- Take Salt and pepper to taste
- Take sugar
- Prepare For batter:
- Make ready 1 cup all-purpose flour
- Prepare rice flour
- Make ready turmeric powder
- Make ready 1 tsp coriander powder
- Get garlic powder
- Prepare chicken powder
- Get Salt to taste
- Make ready Water
Instructions to make Indonesian Deep Fried Stuffed Tofu (Tahu Isi):
So that’s going to wrap this up with this exceptional food indonesian deep fried stuffed tofu (tahu isi) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
